Biscotti by Barney's Farm

Biscotti blends three of the most influential West Coast lines into one jar. Barney’s Farm combined Gelato, Girl Scout Cookies and OG Kush to create this 80% Indica / 20% Sativa feminized strain, rated at 29% THC.

It is a dessert strain with real weight behind it. Creamy cookie sweetness and sugary vanilla meet a diesel undertone, and the effect builds from creative euphoria into a full body stone.

Biscotti is compact but highly productive. Indoors it reaches 90–110 cm (35–43 in) and yields 600–700 g/m² (1.97–2.29 oz/ft²), while outdoor plants of 150–200 cm (59–79 in) can produce up to 1500 g/plant (52.9 oz/plant).

Lineage: Gelato, Girl Scout Cookies and OG Kush

Each parent brings something specific. Gelato adds creamy sweetness and colorful, resin-rich buds. Girl Scout Cookies contributes the doughy cookie flavor and strong potency. OG Kush supplies the fuel, the earthy depth and the sturdy indica structure that holds up dense flowers.

Barney’s Farm stabilized this three-way cross into a feminized line with an 80% indica lean. That shows in the short internodes, the compact frame and the tight, heavy buds that fill out quickly in the second half of flowering.

Aroma, Flavor and Effect

The aroma is sweet, spicy, earthy and laced with diesel. Open the jar and a warm, baked-goods sweetness rises first, followed by a peppery spice and an OG-style fuel note underneath. Some phenotypes also throw a light citrus accent.

The flavor lives up to the name: creamy, sweet cookies and sugary vanilla on the inhale, with a diesel bite on the exhale. It tastes like an almond cookie dipped in coffee at a gas-station counter, and the sweetness stays on the lips for a long time.

Barney’s Farm describes the effect as relaxing, creative, euphoric and body stone. The first minutes bring a bright, happy mood and a wave of ideas, then a heavy, floating body calm takes over. It is a strong evening strain, and the 29% THC rating means a little goes a long way.

Growing Biscotti Indoors and Outdoors

Biscotti’s compact stature makes it a natural fit for tents. Indoor plants finish at 90–110 cm (35–43 in), with flowering complete in 65–70 days. Top once in veg and use LST to open the center, or fill a SCROG net with several mains for an even, productive canopy.

The buds grow tight and resinous, so keep humidity moderate and airflow steady during the last three weeks. Its OG Kush heritage gives it a sturdy frame, but heavy tops still benefit from light support near harvest.

Outdoors, Biscotti grows to 150–200 cm (59–79 in) and can yield up to 1500 g (52.9 oz) per plant in full sun with rich soil. Harvest comes in the second to third week of October in the Northern Hemisphere.

Biscotti Characteristics

Strain type	Feminized
Genetics	Gelato x Girl Scout Cookies x OG Kush
Indica/Sativa	80% Indica / 20% Sativa
THC	29%
Effect	Relaxing, creative, euphoric, body stone
Flavor	Creamy, sweet cookies, sugary vanilla, diesel
Aroma	Sweet, spicy, earthy, diesel
Indoor yield	600–700 g/m² (1.97–2.29 oz/ft²)
Outdoor yield	Up to 1500 g/plant (52.9 oz/plant)
Flowering time	65–70 days
Outdoor harvest	October, 2nd–3rd week
Height	Indoor: 90–110 cm (35–43 in); Outdoor: 150–200 cm (59–79 in)
Structure	Compact, sturdy indica frame
Best cultivation technique	Topping, LST and SCROG

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